Mocotó SQF #EatWithoutFear

2 awards
  • The One Show
  • The International Business Awards
  • Client
    PTC Therapeutics
  • Sector
    Food and Beverage
  • Client
    PTC Therapeutics
  • Sector
    Food and Beverage

Challenge.

To develop an omnichannel online and offline campaign to raise awareness about Familial Chylomicronemia Syndrome (FCS), together with the need for early diagnosis and proper care. This disease severely compromises the diets of people who suffer from it, so we partnered with a regional food restaurant: Mocotó, whose dishes are naturally fatty. We transformed the entire restaurant, renaming it Mocotó SQF (Spanish acronym for FCS), featuring a special low-fat menu.

Impact.

+215 thousand interactions on social media

63 campaign hashtag uses

+127 thousand views (most viewed video in the Mocotó restaurant profile)

+35M
million impressions in PR and social media campaigns.
+305K
video views on social media.
+5K
clicks.
+500
comments.

Solution.

Our Healthcare & Advocacy, Creation and DD teams handled the planning, development and execution of advocacy and public relations actions (invitations to journalists and influencers, press releases and memos), creation of graphic and digital content, and social media management (multimedia content for the Mocotó and Desafio Pouca Gordura profiles).

 

LLYC oversaw every detail, from tailoring the special menu with nutritionists to making uniforms for the restaurant team and changing the logo on the façade for three days.

Mocotó SQF #EatWithoutFear